Open Invitation Lobster Bakes
slideshow Lobsta

  IN OUR CASE THIS WEEK

We love our customers and want you to be happy! Because we're busy in the shop, we can't monitor voicemails or e-mails on a regular basis. Please call and speak to one of us directly to place your order. Thanks!

 We'll gladly accept major credit cards, BUT, credit card processing costs our small business up to 3.5% of every sale. Any effort to pay with cash helps us to keep our prices down and is greatly appreciated. 

Hours: Monday - Friday 10:00 a.m. - 6:30 p.m.
Saturday 10:00 a.m. - 5:00 p.m.

3533 Church Street, Newtown, Ohio

513.561.0444

Join our e-mail list for weekly updates on our top-quality seafood along with any upcoming in-store sales or catered events. 

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We update our website only once weekly, so product availability varies daily. Always call before hand to check if we still have an item in stock. We often do sell out, especially towards the end of the week. Also, Some items may not be made until middle or later in the week. (Smoked fish spreads, salmon/shrimp burgers, etc.) Thanks.

 Fresh Fish Selection at Lobstabakes 

Sea Bass
Wester Ross Scottish Salmon 
Halibut
Grouper
Ruby Trout 
Canadian Atlantic Salmon 
Sushi-grade Yellowfin Tuna 
Tilapia
Swordfish
Cod (Wednesday-Sat)
Verlasso Salmon
                                                                      

 Fresh Shellfish Selection

Large Cocktail Shrimp (Frozen & Cooked)
Medium Cocktail Shrimp (Frozen & Cooked)
Crab Meat
Live Lobster
Mussels, PEI, live    
Sea Scallops
Oysters, live, 
Clams
Wild-caught U.S. Gulf Shrimp, shell-on

 

Prepared Foods
(In constant motion as we highlight dishes based on the season, produce availability, and whim!) 
Cioppino
New England Clam Chowder
Asian Noodles (Fri & Sat)
Summer Citrus Shrimp Salad
Crab Cakes
Coleslaw
Lump Crab Cakes                                                                                     
Salmon Burgers (Thurs-Sat)
Shrimp Burgers (Wed-sat)
Lobster Quiche,  Best of Cincinnati Winner 
Maine Blueberry Pie  
Artichoke Crab Dip (Thurs-Sat)
Caper Dill Tartar Sauce
Remoulade 
Thai Mayo
Cocktail Sauce
In-House Smoked 
Smoked Salmon Spread (Thurs-Sat)
Smoked Salmon-Chipotle Spread (Thurs-Sat)
Smoked Trout Spread (Wed-Sat)
Smoked Trout (Wed-Sat)
Smoked Salmon (Thurs-Sat)
Asian Tuna Salad
Frozen Seafood
King Crab Legs
Calamari
5-6oz Lobster Tails 
8-10oz Lobster Tails
Shrimp
Wild-caught U.S Shrimp

 

Sixteen Bricks Bread (Thurs-Sat)

Salted Rye

Focaccia

Sourdough

Eleven Grain

"Crustaceans like [this] lobster evolved strong claws that protected
them from predators, but proved no match for rubber bands."
Jon Stewart EARTH, The Book: A visitors' guide to the human race

Fresh Fish Selection at Lobstabakes